Changes Weekly
Halibut Loin Steak £22:95
With Crab & Spring Onion Mash and King Prawn Sauce
Lightly Spiced Tempura

Monkfish £19:95
With Leek, Spinach and White Bean Curried Cream
Whole Dover Sole £24:95

With Sauteed New Potatoes, Red Onion and Asparagus and Smoked Salmon Butter

Seared Yellowfin Tuna Steak £21:95

With Roasted Vegetables, Lemon Roasted Potatoes and Cherry Tomato Butter
Medley of Fish Cooked En Papillote £23:95

With New Potatoes, Leek, Spinach and Pea and Chive Butter

Hake Fillet £17:95
With Crispy Potato Wedges, Crushed Minted Peas and Tartar Dressing

Fresh Dressed Devon Crab £14:95

With Salad, New Potatoes and Seeded Bread

All our food is cooked fresh to order, therefore at peak times you may wait a little longer than normal.

Thankyou for Your Patience!